Wagyu-Beef Ramen Cooking Class

Roppongi, Tokyo



Turn your little ones into mini ramen chefs in Tokyo! This fun cooking class is tailored to your child’s age for a safe and easy experience, with custom dietary options and an original ramen bowl.

Highlights

  • Watch your kids become mini ramen chefs for the day in Tokyo
  • Learn about the ingredients and steps to cook ramen from scratch
  • Enjoy a family-friendly experience and create your own bowls together
  • Join with children aged 2 and up—no prior cooking skills needed
  • Cook together with the guidance and support of English-speaking crew

Description

> Step into the heart of Japanese culinary culture with an unforgettable, family-friendly ramen experience in Tokyo! Designed specifically for families traveling with children, this interactive workshop lets your little ones don an apron and become mini ramen chefs for the day, creating cherished memories and delicious food together. > A Warm Japanese Welcome: From the moment you arrive, our friendly English-speaking crew welcomes your family with smiles and gets your kids geared up with aprons and bandanas, ready for their first day on the job! Tailored for Kids of All Ages: We believe cooking should be safe, accessible, and thrilling. Every workshop is thoughtfully adapted to your child’s developmental stage—from toddlers practicing simple dough pressing to older kids learning precise slicing techniques. With child-safe tools, close supervision, and easy-to-follow steps, parents can relax while children explore with confidence. The Art of Ramen from Scratch: Discover authentic ingredients, learn how rich broth is balanced, roll and cut fresh noodles, and prepare classic toppings. Our patient instructors guide every step of the way, making learning interactive, sensory, and engaging. Dietary-Friendly Customization: Every family has unique needs. We are proud to accommodate dietary preferences, allergies, and restrictions (such as halal-friendly, vegetarian, or pork-free requests) as closely as possible so everyone at the table can dine with complete peace of mind. The Grand Finale & Feast: The proudest moment of all! Once the steaming bowls are assembled, your mini chefs personally deliver their creations straight to the dining table. Pick up your chopsticks, say 'Itadakimasu!', and savor a hearty, delicious bowl of handcrafted ramen made together with love. > Age Requirements: Suitable for ages 2 and up (with parental supervision). Skill Level: Absolute beginners welcome—no prior cooking experience needed! Dietary Needs: Please notify us of any food allergies or dietary restrictions during booking so we can prepare your custom ingredients in advance. Looking forward to seeing you and your family in the kitchen!

Includes

Ramen making class Ingredients for ramen Guidance and support from crew

Excludes

Transportation to the venue Meals other than the ramen made

Important Information

  • This experience requires parental supervision, so please book at least 1 adult with your children
  • Please note that we cannot accept responsibility or liability for any accidents and injuries incurred by children or adults during the class. We kindly ask that you fully understand and accept this policy before finalizing your booking

Easy cancellation

Cancel up to 24 hours in advance for a full refund

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