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Step into a real Japanese home in Tokyo and cook with a local mom. Prepare a Wagyu beef bowl, miso soup, and a sweet dessert, and learn about Japan’s unique food culture.

Highlights

• Learn to cook a Wagyu beef bowl and miso soup in a local home
• Discover Japan’s unique food culture and seasonal ingredients
• Enjoy a hands-on cooking session and learn by doing, not just watching
• Visit a local guide’s home and feel the warm, authentic atmosphere
• Savor a homemade meal and connect with real local life through food

Description

Cook & Dine in a Cozy Tokyo Home Begin your experience by meeting your friendly guide at a nearby station and heading to a welcoming local home in the heart of Tokyo. Step into a Japanese kitchen and join a local mom as she teaches you how to cook a traditional Wagyu beef bowl (gyudon), comforting miso soup, a Japanese dessert, and freshly brewed tea. This is more than just a cooking class—it’s an experience you’ll never find in a restaurant. Prepare your own delicious beef bowl, spend quality time with friends, family, or a partner, and discover the everyday ingredients and seasonings used in Japanese homes. It feels like visiting a Japanese friend’s house, where you cook, share stories, and enjoy a homemade meal together. After cooking, relax and savor your creations along with tea and friendly conversation. If you have any dietary restrictions (vegetarian, allergies, etc.), please let us know in advance so we can adjust the menu for you.

Includes

Pick-up at a nearby station All ingredients for wagyu bowl Tea time English recipe Step by step guidance Drink and dessert

Important Information

• Please inform us in advance if you have any food allergies or need a vegetarian option. The tour takes place in a quiet residential neighborhood. Please be respectful and keep noise to a minimum during arrival and departure. Feel free to take photos during the experience—posting on social media is welcome!

Easy cancellation

Cancel up to 24 hours in advance for a full refund