Zauo Shibuya
Tokyo
At a glance
Zauo Shibuya offers a unique, interactive dining experience that sets it apart from typical eating establishments in Tokyo. Visitors are invited into a maritime-themed setting where the central activity involves fishing for one's own meal. The restaurant features a large tank brimming with various fish, allowing diners to borrow a fishing rod and test their angling skills right from their seat.
The experience doesn't stop at catching a fish. Once the catch is made, diners have the opportunity to choose how it will be prepared, adding personal taste preferences to the meal. The staff are accommodating and manage the cooking process, bringing freshly cooked fish to the table in the preferred style, whether it's sashimi, grilled, or fried.
Fishing for one's dinner at Zauo creates an exciting atmosphere, making it an ideal spot for family outings or group gatherings. The restaurant's lively ambiance is complemented by events and activities that are occasionally scheduled, adding layers of enjoyment to the already captivating experience.
Located in bustling Shibuya, Zauo appeals to a diverse clientele, including tourists looking for a novel dining experience, and locals who enjoy the blend of entertainment and cuisine. The focus on fish lends itself well to those favoring seafood, although options vary with cooking styles. The restaurant caters to groups, but advance reservations can enhance the experience by minimizing wait times, especially during busy periods.
Reviews
Cost & Experience: $100 for the fishing rod. Patience is key, but the staff guarantees a catch because the tank is fully stocked. The Catch: Caught two fish 🐠 🐟 , shrimp 🦐 , and a conch 🐚. Prep & Taste: Chose the raw option for everything. Super fresh and delicious! Soup: We used the leftover fish bones to make an amazing miso soup. Salad: The salad 🥗 was also delicious. The Crew: Very friendly, English-speaking staff who are super eager to help. Kid: they have crayons 🖍️ for colourings, picture props for photo
Very delicious fish! Great atmosphere, have a drum to celebrate and really helpful and friendly waiters. The catching your own fish experience is super fun! I highly recommend the sea bream and prawns(make sure to tempura cook them!) The only criticism I have is that the horse mackerel was quite small. But of course it depends on what you catch. However i highly recommend this place for a nice family dinner!
If you’re looking for more than just a meal, this sushi demonstration is an experience I can’t recommend highly enough. Watching a master sushi chef work up close gave me an entirely new appreciation for the precision, discipline, and artistry behind Edomae sushi. The quality of the fish was exceptional and the hospitality was exactly what you hope to find in Japan: warm, gracious, and effortlessly professional. Being able to watch techniques that take years, even decades, to master while enjoying sushi prepared right in front of you made every bite even more meaningful. A window into Japanese craftsmanship and culture. Without question, one of the highlights of my trip to Japan.
Very cool place! You can catch the fish you are going to eat for dinner and then choose how it is cooked 2 ways. We caught 2 sea bream and had it cooked sashimi, grill, sushi and fried. And the bones cooked into the miso soup. You can also order other foods like tamago, sushi, tempura, etc. Staff are attentive too!
This was so much fun! We got great instructions and help catching some fish, chose how to have then prepared and then feasted! Would definitely recommend! Freshest fish you've ever tasted and you caught it yourself! The service was also impeccable and super friendly. Will definitely be coming back.
