SABATINI di Firenze Tokyo
Tokyo
RestaurantsItalienCuisine raffinée
Avis
This restaurant is wonderful. From the ambience; Italian cafe, to the staff;very attentive and very accommodating; but the food! I’m Italian and I am a self-professed Italian food snob. Everything we tried was magnificent. I can especially recommend the Fettuccine Bolognese. It’s a gift from heaven.
Food is first class as is the foreign waiter, he’s great. The Japanese waitress let it down for me, dropped and smashed a bottle of champagne and was not very pleasant before that either. Good selection of wines and grappe, maybe a little overpriced on the wine. We spent about 240,000 for 5 people food course with 4 bottles of wine.
